Easiest Way to Prepare Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

Violet Willis   24/11/2020 19:34

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 669
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 273 calories
  • Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles
    Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic mushroom, kale & broccoli w/purple sweet potato noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles is something that I have loved my entire life. They’re nice and they look fantastic.

    Easiest Way to Make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic mushroom, kale & broccoli w/purple sweet potato noodles using 11 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles:

    1. Take 1 pkg Purple Sweet Potato Noodles
    2. Get 1 C chopped kale
    3. Prepare 2 C chopped broccoli
    4. Take 1 Carton Mushrooms sliced
    5. Take 1/2 onion chopped
    6. Make ready 1 tsp ginger power*
    7. Prepare 1 tsp garlic powder*
    8. Prepare 1 tsp onion powder
    9. Take to taste Salt and pepper
    10. Take 1 tbs Braggs Liquid Aminos, plus more to taste if needed
    11. Take 1 tbs Garlic Coconut Liquid Aminos, plus more to taste of needed

    Instructions

    Steps to make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles:

    1. Bring water to boil, add noodles and cook per package instructions. Drain cold water rinse, to stop cooking and set aside. I used these noodles.
    2. Chop the onions, broccoli & kale set side. Rinse and slice the mushrooms set aside. Heat the oil in a wok over medium high heat, once hot add the onions. Saute about 5 minutes. (Normally I would add fresh garlic and ginger at this point, but had none available). Add the kale, broccoli and mushrooms with dry seasonings and braggs (soy alternative) and continue saute for about 5 minutes or until the vegetables are to your liking. (Some like a bit more crunchy of a veggie)
    3. Lower the heat to medium. Add the drain noodles to the vegetable mixture and mix well. Then add the tablespoon of the coconut aminos garlic sauce. Toss constantly until well-heated and well mixed. At this point you can add more Bragg's (soy alternative) or garlic sauce per your liking. I've even had people go up to 2 tablespoons before. It's all to your liking.

    As simple as that How to Make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

    So that is going to wrap this up with this exceptional food garlic mushroom, kale & broccoli w/purple sweet potato noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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