Recipe of Baked Macaroni and Cheese Casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked macaroni and cheese casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Macaroni and Cheese Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Baked Macaroni and Cheese Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.

Steps to Prepare Baked Macaroni and Cheese Casserole

To get started with this recipe, we must prepare a few ingredients. You can have baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Baked Macaroni and Cheese Casserole:

1. Take 1 lb macaroni pasta
2. Prepare 1/2 lb bacon bits
3. Make ready 1 cup reduced fat cottage cheese
4. Get 1 cup light sour cream
5. Make ready 7 1/2 oz multi blend cheddar cheese
6. Prepare 1 egg, lightly beaten
7. Take 3/4 tsp salt
8. Make ready 1/2 tsp pepper
9. Take 1/2 tsp garlic powder
10. Get 2 cup steamed kale, cut into small pieces (about 3 cups uncooked)
11. Take 3 tbsp butter
12. Get 2 cup panko crumbs

Instructions

Steps to make Baked Macaroni and Cheese Casserole:

1. Preheat oven to 350°F. Spray 2.5 quart casserole dish
2. Cook macaroni, drain and set aside
3. Steam kale for a couple minutes
4. In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
5. Pour in cooked macaroni, kale, and bacon. Stir to combine
6. In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
7. Place in oven for 40 minutes or until top is golden brown and heated throughout

As simple as that Recipe of Baked Macaroni and Cheese Casserole

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