Easiest Way to Prepare Stewed Shrimp 🍤

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stewed shrimp 🍤. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

From the intro to the recipe - Shrimp stew is practically a staple dish in the area of Louisiana known as Acadiana, in the southern part of the state. Old time cooks garnished the dish with chopped hard-boil eggs. If you can, purchase shrimp with the heads and tails intact so that you can use them to make a stock.

Stewed Shrimp 🍤 is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Stewed Shrimp 🍤 is something which I’ve loved my entire life. They’re fine and they look wonderful.

Recipe of Stewed Shrimp 🍤

To begin with this particular recipe, we have to prepare a few components. You can cook stewed shrimp 🍤 using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Stewed Shrimp 🍤:

1. Get 2 bags (frozen) Raw Jumbo Shrimp ~ peeled and deveined
2. Take 1 green pepper, sliced
3. Prepare 1 onion, sliced
4. Take Fresh minced garlic (10 cloves)
5. Take 2 cans diced tomatoes (14.5 ounce)
6. Make ready 1 (8 ounce) can tomato sauce
7. Make ready 1/2 teaspoon Crushed red pepper
8. Take 1 tablespoon Oregano
9. Take 1 teaspoon basil leaves
10. Make ready Sprinkle Adobo
11. Make ready Sprinkle Black Pepper
12. Make ready Bay leaves (3)
13. Prepare Cooking spoon amount of Spanish Olives (stuffed with Pimento)
14. Make ready Olive oil

In our family it is typically served over hot cooked rice with potato salad on the side. For the shrimp fanatic !! 😊 Don't overcook the shrimp! When the shrimp are pink and opaque, and curl (but not too tightly!) they are done. Serve with warm crusty bread or a side salad, or both.

Instructions

Instructions to make Stewed Shrimp 🍤:

1. Rinse your raw shrimp 🍤 in cold water and make sure that you remove the shells from the shrimps…..
2. Heat olive oil in a large pan…..
3. Slice your green pepper, onion, and mince your garlic….
4. Add sliced green pepper and onion to olive oil in pan, sauté until veggies are tender, then add your minced garlic and sauté until garlic is fragrant…..
5. Add your 2 cans diced tomatoes (undrained) and tomato sauce….Stir well….
6. Next add to sauce: Crushed red pepper, oregano, basil leaves, Adobo and black pepper…..Stir well…
7. Now add the basil leaves and the spoonful of stuffed olives…..Stir well, cover and cook for 30 minutes on medium heat……
8. Remove bay leaves from tomato sauce mixture and add your cleaned shrimp 🍤, cook until all shrimp have turned nice and pink….
9. Remove from heat, serve over white rice 🍚 and enjoy 😉!!

Be sure to read the tips on cooking shrimp so they don't get overcooked. Known by many names, camarones guisados, camarones enchilados, or creole shrimp, this stewed shrimp recipe is bursting with flavor! Chop the onion and the red bell pepper. Stewed shrimp is not just Dominican food. It is a common dish throughout Latin America, with different touches depending on the taste of each country.

As simple as that Recipe of Stewed Shrimp 🍤

So that is going to wrap this up with this exceptional food stewed shrimp 🍤 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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