Guide to Prepare Shrimp Alfredo

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp alfredo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Remove shrimp from pan, leaving garlic. Shrimp Fettuccine Alfredo Shrimp Fettuccine Alfredo. Think you have to go out to dinner to indulge in a plate of out-of-this-world shrimp alfredo?

Shrimp Alfredo is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Shrimp Alfredo is something which I have loved my entire life. They’re nice and they look wonderful.

Recipe of Shrimp Alfredo

To begin with this recipe, we have to prepare a few components. You can have shrimp alfredo using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Shrimp Alfredo:

1. Make ready 1 lb. fetuccine
2. Take 3 tbsp. butter, divided
3. Prepare 1 lb. shrimp, peeled and deveined, tails removed as you like. I didn’t removed
4. Prepare kosher salt
5. Take Freshly ground black pepper
6. Take 2 cloves garlic, minced
7. Prepare 2 tbsp. all-purpose flour
8. Prepare 1 cup heavy cream
9. Make ready 1/2 cup. whole milk
10. Get Freshly grated Parmesan, plus more for garnish
11. Prepare 1 tbsp. Chopped parsley or dill for garnish

We love anything alfredo and recently wanted shrimp. I made this for our family in minutes and it was a huge hit! The shrimp was so delicious and the alfredo was creamy, cheesy and so amazing! We all were super impressed with how good this turned out.

Instructions

Instructions to make Shrimp Alfredo:

1. Cook fettuccine according to the instructions on box, reserving a cup of pasta water to thicken the sauce, if needed.
2. In a large skillet over medium heat, heat 1 tablespoon butter until melted.
3. Add shrimp, season with salt and pepper and cook until pink and completely opaque, 2 to 3 minutes per side. Remove shrimp from skillet and set aside.
4. Into the pan, add remaining 2 tablespoons butter and garlic. Cook until the garlic becomes fragrant, about 1 minute.
5. Whisk in flour and cook until no longer raw, 2 minutes.
6. Stir in heavy cream and milk.  Bring to a low simmer and whisk in parmesan. When cheese is melted and sauce has thickened slightly, add cooked pasta and shrimp, tossing to combine. Season with salt and pepper.
7. Garnish with more parmesan and parsley or dill

Skip the store bought Alfredo sauce and make it at home. Make a quick and easy, but incredibly delicious recipe, helps to make it fun and relaxing it was to host family or friends for a Sunday Supper. Add the two tablespoons of butter and allow it to melt. Once the butter is melted, add in the minced garlic. The goal here is to capture the delicious flavor from the garlic that will later impart flavor onto the shrimp and the Alfredo sauce.

As simple as that Steps to Make Shrimp Alfredo

So that’s going to wrap it up for this exceptional food shrimp alfredo recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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