Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet potatoes with scrambled eggs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
To be fried with Olive oil !!! Uncover the potatoes and loosen them from the bottom of the skillet with a wooden spoon until lightly browned, about five minutes later. I will have to give it a try soon.
Sweet potatoes with scrambled eggs is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sweet potatoes with scrambled eggs is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sweet potatoes with scrambled eggs using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients
Cook, stirring occasionally, until potatoes are lightly browned. Scrambled eggs are combined with sweet potatoes, salsa, cheese and tortilla chips in this Mexican Egg and Sweet Potato Breakfast Scramble. This post has been sponsored by The American Egg Board. As much as I love pancakes and muffins and waffles for breakfast, the truth.
Instructions
Drain the water, season to taste, and set aside. Pour the egg mixture into the skillet and cook, stirring gently, until the eggs are set. Serve the scrambled eggs topped with sweet potatoes, fresh salsa, and green onions. Using sweet potato in place of the traditional white potato makes this classic dish a little lighter & also adds great colour & flavour. Garnish with a dollop of sour cream and chives.
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