Recipe of Garlic shrimp with pasta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic shrimp with pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic shrimp with pasta is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Garlic shrimp with pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

A Creamy Cheese and Garlic Blend For a Gluten Free Pasta Dish Bursting With Flavor. Knorr® Selects™ Sides Are Made Without Any Artificial Flavors Or Preservatives. A delicious quick and easy shrimp and pasta dinner!

Steps to Make Garlic shrimp with pasta

To begin with this recipe, we must prepare a few components. You can have garlic shrimp with pasta using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Garlic shrimp with pasta:

1. Make ready 500 g medium-sized Shrimp
2. Prepare 2 tablespoons Sunflower or any cooking oil
3. Take 3 tablespoons butter
4. Prepare Half 170g can of all purpose cream
5. Prepare Half bulb (or whole) of medium-sized garlic
6. Prepare Half a 400g pack pf spaghetti pasta
7. Get 1/3 of a 330ml can of beer
8. Get to taste Salt & pepper
9. Make ready Pinch chili flakes (optional)
10. Get grated parmesan cheese (fresh or dried ine)
11. Make ready Dash parsley or oregano
12. Make ready Dash paprika

While pasta is boiling, wash shrimp. Let cook till a little pink and starting to curl. Put the pasta on to cook. While the pasta is cooking, heat the oil in a large skillet over medium heat.

Instructions

Instructions to make Garlic shrimp with pasta:

1. Heat the oil in a wok style or not so shallow pan then saute the garlic and then put the butter until the garlic is golden brown.
2. Put in the shrimp then saute again for 5 minutes. Add paprika, salt and pepper to taste. Put the beer and let it simmer in 5-10minutes until shrimp is cooked.
3. There will be more liquid because of the beer. Remove the shrimp from the pan and let the liquid simmer to lessen the amount of liquid and to remove some alcohol in the liquid from the beer (you will know when you smell the nice fragrance of the liquid minus the alcohol smell). Then add the all purpose cream then mix until it becomes a sauce. You can put the chili flakes and parsley or oregano this time
4. Then on another caserole heat water half filled then put oil salt. When having bubbles, put the past and do the normally method of cooking a pasta
5. Once pasta is cooked you can either drain the liquid or use tong to transfer the pasta into the other pan with the sauce. It is better to use the tong method if your sauce is too thick so that liquid from pasta is added into the sauce.
6. Mix the pasta with tongs. You can add additional chili flakes, pepper, salt, oregano or parsley to your liking. Eat the pasta with the leftover beer! Delicious!😋

Add the shrimp, garlic, salt and pepper and red pepper flakes to taste. After a minute or two, as soon as the shrimp begin to pink and turn opaque, remove the shrimp from the pan and set aside. Whisk in cream, parsley, dill, salt and pepper. Garlic, shrimp and pasta are such a perfect combination. You've nailed how to blend them all together.

As simple as that Simple Way to Prepare Garlic shrimp with pasta

So that’s going to wrap this up with this exceptional food garlic shrimp with pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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