Recipe of Tortellini Chowder

Kate Reyes   26/07/2020 19:15

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 784
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 149 calories
  • Tortellini Chowder
    Tortellini Chowder

    Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tortellini chowder. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

    Tortellini Chowder is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Tortellini Chowder is something which I’ve loved my entire life. They are nice and they look wonderful.

    Simple Way to Make Tortellini Chowder

    To get started with this recipe, we have to prepare a few components. You can cook tortellini chowder using 16 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Tortellini Chowder:

    1. Take 2/3 cup chopped onion
    2. Get 1/2 cup chopped red bell pepper
    3. Make ready 1/3 cup chopped green chili pepper
    4. Take 2 tbsp minced garlic
    5. Make ready 1 jalapeño pepper seeded and diced
    6. Take 1 tbsp butter
    7. Get 3 cup vegetable broth
    8. Get 2 cup peeled and cubed potatoes
    9. Get 1 tsp ground cumin
    10. Get 1/2 tsp salt
    11. Take 1/8 tsp ground red pepper
    12. Take 2 cup cheese tortellini
    13. Get 2 tbsp all purpose flour
    14. Get 2 tbsp vegetable oil
    15. Make ready 1 can 15-oz whole kernel corn
    16. Take 2 cup half and half cream

    Instructions

    Steps to make Tortellini Chowder:

    1. in a large pot over medium heat, cook onion, bell pepper, chili pepper, garlic and jalapeño in butter until tender but not brown, 5 mins.
    2. stir in broth, potatoes, cumin, salt, pepper, and red pepper. bring to a boil then reduce and simmer for 20 mins until potatoes are just tender.
    3. meanwhile bring a large pot of lightly salted water to a boil. add pasta and cook 8-10 mins or until al dente. drain and set aside.
    4. in a small bowl stir together flour and vegetable oil. pour into soup, increase heat to medium and cook until thick and bubbly. stir in corn, half and half and pasta and heat through. serve.

    As simple as that Guide to Prepare Tortellini Chowder

    So that’s going to wrap it up with this exceptional food tortellini chowder recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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