Steps to Prepare Turkey and Vegetable Meatloaf

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey and vegetable meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Turkey and Vegetable Meatloaf is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Turkey and Vegetable Meatloaf is something which I have loved my whole life. They’re nice and they look wonderful.

Recipe of Turkey and Vegetable Meatloaf

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey and vegetable meatloaf using 15 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Turkey and Vegetable Meatloaf:

1. Prepare 1 lb ground turkey
2. Prepare 1 cup diced yellow onion
3. Take 1 zucchini shredded (be sure to squeeze out excess water)
4. Take 1 celery stalk finely chopped
5. Prepare 3 carrots, finely sliced
6. Take 1 cup diced red bell pepper
7. Make ready 1/2 cup diced mushrooms
8. Take 4 garlic cloves, minced
9. Prepare 3/4 cup rolled oats
10. Take 2 tablespoons tomato paste
11. Take 1/2 cup fresh parsley, finely chopped
12. Take 2 eggs, lightly beaten
13. Make ready 1/2 teaspoon paprika
14. Take 1 teaspoon salt
15. Get 1 teaspoon pepper

Instructions

Steps to make Turkey and Vegetable Meatloaf:

1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray.
2. Heat skillet with olive oil and sauté onion 3-5 minutes.
3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes.
4. Add in zucchini, mushroom and garlic for another 3 minutes.
5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies.
6. Place into pan in a loaf shape.
7. Bake until brown 1 hour or so.
8. Remove from oven and let stand for 15 minutes.
9. Cut into 8 slices (2 slices = 1 serving).

As simple as that Easiest Way to Prepare Turkey and Vegetable Meatloaf

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