Recipe of Tuscan Garlic Shrimp

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tuscan garlic shrimp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuscan Garlic Shrimp is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tuscan Garlic Shrimp is something that I have loved my entire life.

Creamy Tuscan Garlic Shrimp is the most amazing creamy shrimp dish. A creamy garlic parmesan sauce with spinach and sun-dried tomatoes creates an unforgettable restaurant quality meal right at home! If you love shrimp and a creamy garlic parmesan sauce then this recipe is going to become your new favorite!

How to Prepare Tuscan Garlic Shrimp

To begin with this particular recipe, we must prepare a few ingredients. You can have tuscan garlic shrimp using 13 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Tuscan Garlic Shrimp:

1. Prepare 1 Lb Shrimp
2. Get 2 Tbsp Butter
3. Prepare 6 Cloves Garlic (minced)
4. Prepare 1 Onion (diced)
5. Make ready 1/2 cup white wine
6. Take 5 oz sun dried tomatoes
7. Prepare 1 3/4 cup cream (10%)
8. Make ready 3 cups Baby spinach (chopped)
9. Get 2/3 cup Parmesan cheese (grated)
10. Make ready to taste Salt and pepper
11. Get 1 Tbsp Cornstarch with 1 Tbsp cold water (mixed)
12. Get 1 Tbsp Italian seasoning
13. Prepare Parsley (for garnish)

The combination of shrimp, butter and garlic that packed with a lots of flavors and creamy. This Tuscan Shrimp Skillet recipe is spicy and made with a light creamy sauce, garlic, and sun-dried tomatoes. A restaurant-quality recipe that's easy to make, keto-friendly, and the whole family will enjoy. Creamy Tuscan Shrimp is a low carb dinner the entire family will devour.

Instructions

Steps to make Tuscan Garlic Shrimp:

1. In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside.
2. Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper
3. Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens.
4. Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley.

Juicy shrimp, creamy sauce, plump tomatoes, and seasoned beautifully. Garlic Orzo Tuscan Shrimp is coated in a light and creamy Parmesan cheese sauce filled with garlic, sun dried tomatoes, baby bella mushrooms, onion and spinach! This has really great flavor and the majority of it (other than cooking the orzo) is done in one pan. This recipe for two makes a great romantic dinner, lunch, or impressive date night meal. Creamy Tuscan Shrimp are coated in a thick, rich, and creamy Parmesan sauce with spinach, garlic, and sun-dried tomatoes.

As simple as that Steps to Make Tuscan Garlic Shrimp

So that is going to wrap it up with this special food tuscan garlic shrimp recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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