Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meatloaf sandwich. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Find & Share Your Favorite Dishes! Heat a small skillet over medium heat. Put browned meatloaf slice on the mustard-smeared bread.
meatloaf sandwich is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. meatloaf sandwich is something that I’ve loved my entire life. They are fine and they look fantastic.
Recipe of meatloaf sandwich
To begin with this particular recipe, we must prepare a few components. You can have meatloaf sandwich using 3 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make meatloaf sandwich:
- Get 1 last nights meatloaf
- Make ready 1 frenches mustard
- Take 2 slice of bread
Anyways, when you make our popular meatloaf recipe, you'll probably have a slice or two leftover. When you do, grill it up on a pan to get an awesome sear on both sides. This adds amazing flavor and texture. I typically have my meatloaf sandwich cold so this was a nice change of pace.
Instructions
Steps to make meatloaf sandwich:
- slice a piece of meatloaf .put mustard on both slices of bread and put on meatloaf and eat
I used thick cut white bread and opted for a mayo vs. mustard. I left the cheese off the outside of the bread as I thought that as a bit of cheese "overkill". It went great with a side of kettle cooked chips and a dill pickle. If you love meatloaf and you love grilled. How to Make a Meatloaf Sandwich.
As simple as that Recipe of meatloaf sandwich
So that is going to wrap it up with this special food meatloaf sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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