Recipe of Shrimp spaghetti with creamy lemon sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimp spaghetti with creamy lemon sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Season with the salt and pepper; stir in the basil. A simple shrimp pasta with tons of flavor! The lemon cream sauce adds such a nice, bold zing to this pasta.

Shrimp spaghetti with creamy lemon sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shrimp spaghetti with creamy lemon sauce is something that I’ve loved my entire life.

Simple Way to Make Shrimp spaghetti with creamy lemon sauce

To begin with this recipe, we have to prepare a few components. You can cook shrimp spaghetti with creamy lemon sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Shrimp spaghetti with creamy lemon sauce:

1. Get Spaghetti (100 grams for person)
2. Make ready Shrimp
3. Make ready Lemon Juice
4. Get Lemon zest
5. Prepare 3 tablespoon table cream, or heavy cream
6. Take Italian parsley
7. Take Chopped garlic and onion
8. Get Half a tablespoon of chicken flavor bouillon
9. Take Butter or olive oil (2 tablespoon)

Creamy lemon garlic shrimp pasta is so easy but such a showstopper recipe. The sauce and pasta cooks at the same time for minimum effort. Full recipe + amounts can be found in the recipe card below. Yogurt makes a fine substitute for cream in the sauce for this easy pasta recipe.

Instructions

Instructions to make Shrimp spaghetti with creamy lemon sauce:

1. Cook the onion and the garlic in butter or olive oil…
2. Add the shrimp, and cook for 3 or 4 minutes…
3. Add the lemon juice
4. … the chicken flavor…
5. Now it’s time to add the cooked spaghetti, the table cream and the lemon zest…
6. Season it with a little bit of salt, mix all together and it’s done!

Just warm the yogurt (do not boil) and add some pasta-cooking water to thin it out. Lemon and fresh basil brighten up the whole-wheat pasta and complement the shrimp in this quick dinner recipe. The lemon and basil worked perfectly with the shrimp and pasta. I would have given it five stars, but, I think the ingredient ratio was off for the amount of pasta used. Stir in the shrimp and lemon cream sauce, the lemon zest, and most of the Parmesan.

As simple as that Easiest Way to Make Shrimp spaghetti with creamy lemon sauce

So that is going to wrap it up with this special food shrimp spaghetti with creamy lemon sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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