Easiest Way to Prepare French Toast

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, french toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

French Toast is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. French Toast is something that I have loved my entire life. They are nice and they look wonderful.

Check Out Cinnamon French Toast On eBay. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden.

Guide to Make French Toast

To get started with this recipe, we must first prepare a few components. You can cook french toast using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make French Toast:

1. Take 4 eggs
2. Take 1 cup milk
3. Take 2 teaspoons vanilla
4. Make ready 6 tablespoons flour
5. Prepare 1/4 teaspoon salt
6. Prepare 1/2 stick butter
7. Get Loaf Texas toast
8. Make ready 1 teaspoon ground cinnamon
9. Make ready Powdered sugar (optional)

And you can easily make the dish extra special by serving it with fun toppings: maple syrup, fresh fruit, chopped nuts and chocolate sauce. Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast. Reheat frozen French toast by placing the slices on a baking sheet.

Instructions

Instructions to make French Toast:

1. Heat up griddle to 350.
2. In a shallow dish place your 4 eggs and beat with electric mixer
3. Next add milk, vanilla, flour and salt and mix with electric mixer
4. Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
5. Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
6. Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!

French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Place a wire rack on a baking sheet, and set aside. You can absolutely make this recipe ahead of time. For the French toast: Grease the baking pan with butter.

As simple as that Recipe of French Toast

So that is going to wrap it up for this exceptional food french toast recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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