Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, french toast for one. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
French Toast for One is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. French Toast for One is something that I have loved my entire life. They are fine and they look wonderful.
This French toast covered in maple syrup and cinnamon makes a tasty, quick breakfast that's perfect when you're cooking for one. No need to resort to cold cereal when you can make this easy French toast for one. And once you know how to make French toast for one, you can change it up with our savory herbed or citrus variations.
Recipe of French Toast for One
To begin with this particular recipe, we must prepare a few components. You can cook french toast for one using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make French Toast for One:
- Get 2 thick slices of bread (~ 3/4"). I like brioche, challah, and Texas toast. Slightly stale is even better
- Prepare extra maple syrup or powdered sugar to finish
- Get butter for cooking
- Get Custard ingredients:
- Take 1 large egg
- Get 1/4 cup whole milk (If you like it richer, you can use half and half or cream. If lighter, lowfat milk.)
- Get 1 pinch kosher salt
- Take a few grinds (or small pinch) of cinnamon
- Get 1/4 teaspoon vanilla extract
- Get 1 teaspoon maple syrup or sugar
This is a great, simple recipe for french toast. If your using thicker bread or are soaking the bread for a while, I would suggest covering the griddle or pan with a lid. This will cook the inside of the bread, making it less soggy. I also prefer to use butter or margarine in the pan rather than oil, gives it more flavor.
Instructions
Steps to make French Toast for One:
- In a medium bowl, mix all the custard ingredients and beat or whisk until thoroughly combined. (Sometimes I like to pick out the chalaza, which is the twisty white cord from the egg.)
- Pour the custard mixture in a baking dish and soak your bread in the custard, flipping after about 20 seconds to make sure both sides absorb the mixture.
- Preheat your frypan to medium, melt about a Tablespoon of butter on it and spread it around.
- Cook your French Toast for about 3 to 4 minutes per side or until each side is golden brown, and the center of the bread has firmed up from the custard cooking through. If you see that the toast is browning too quickly for the custard to cook through without burning the toast, turn the heat down just a bit.
- If you can't fit both whole pieces of bread on your pan or griddle, cutting the bread slices in half might enable you to arrange them so you can cook them in one batch.
- Enjoy with a drizzle of maple syrup or sprinkling of powdered sugar. :)
French toast for one to the rescue! It feels like french toast should be a big batch kind of thing, with multiple eggs and entire loaves of bread, but here's how to make french toast for one with just one egg and two slices of toast. The key to making good french toast is the bread - aim for a heartier bread that's going to be able to. This recipe is based on my favorite french toast recipe but is is scaled down for individual portions and is baked instead of made on the stove top so it has a wonderful crispy top and is studded. With so many toppings and breads there is an endless variety of French toast you can make.
As simple as that Recipe of French Toast for One
So that’s going to wrap it up with this special food french toast for one recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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