Recipe of Meatloaf

Maud Lamb   01/07/2020 05:18

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 85
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 171 calories
  • Meatloaf
    Meatloaf

    Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, meatloaf. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    A plant-based spin on classic meatloaf and roasts. Browse Our Fast And Easy Meatloaf Recipes Collection. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

    Meatloaf is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Meatloaf is something that I have loved my whole life. They’re fine and they look wonderful.

    How to Make Meatloaf

    To get started with this particular recipe, we must first prepare a few components. You can cook meatloaf using 11 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Meatloaf:

    1. Get 1 1/2 lb ground sirloin
    2. Prepare 1 cup onion, chopped
    3. Take 1 cup green pepper, chopped
    4. Get 2 clove garlic
    5. Get 3/4 cup marinara sauce
    6. Make ready 1/4 cup parmesan cheese
    7. Make ready 1/4 cup chopped parsley
    8. Prepare 1/4 cup bread crumbs
    9. Prepare 1 eggs
    10. Prepare 1 tbsp worcestershire sauce
    11. Take 1 salt and pepper

    In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!


    Instructions

    Instructions to make Meatloaf:

    1. Heat over to 375
    2. Mix all ingredients together and former loaf
    3. Place in glass baking dish and cover loaf with extra marinara over top
    4. Cook for 45 minutes or until done

    Add beef; mix lightly but thoroughly. In a large skillet over medium heat, melt butter. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time.

    As simple as that Simple Way to Prepare Meatloaf

    So that is going to wrap it up for this special food meatloaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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