How to Make Fried Chicken Wings

Isabel Saunders   27/11/2020 15:05

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 550
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 184 calories
  • Fried Chicken Wings
    Fried Chicken Wings

    Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried chicken wings. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Fried Chicken Wings is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Fried Chicken Wings is something which I have loved my entire life.

    Recipe of Fried Chicken Wings

    To begin with this particular recipe, we have to prepare a few components. You can cook fried chicken wings using 8 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Fried Chicken Wings:

    1. Make ready 1 chicken wings
    2. Prepare 3 eggs
    3. Get 1/2 cup milk
    4. Prepare salt
    5. Take ground black pepper
    6. Get Cajun seasoning
    7. Make ready all-purpose flour
    8. Get cooking oil

    Instructions

    Steps to make Fried Chicken Wings:

    1. Fill a deep skillet halfway with oil and put on medium heat.
    2. Wash chicken and set aside in a bowl. In a separate bowl, whisk together milk and eggs.
    3. Season flour with salt, pepper, and cajun seasoning.
    4. Mix chicken in batter, then coat in flour.
    5. Fry chicken until brown then drain on paper towels.

    As simple as that Recipe of Fried Chicken Wings

    So that’s going to wrap this up for this exceptional food fried chicken wings recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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