Steps to Make French Toast Maple Bacon Breakfast Sandwich

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, french toast maple bacon breakfast sandwich. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

French Toast Maple Bacon Breakfast Sandwich is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. French Toast Maple Bacon Breakfast Sandwich is something which I have loved my entire life.

To assemble the sandwich, remove the French toast from the oven and top one slice with the egg and bacon, followed by the second piece of French toast. Serve with maple syrup for dipping. French toast, bacon, and scrambled eggs are stacked together and topped with maple syrup to create this magnificent breakfast sandwich.

Recipe of French Toast Maple Bacon Breakfast Sandwich

To begin with this particular recipe, we must prepare a few components. You can have french toast maple bacon breakfast sandwich using 7 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make French Toast Maple Bacon Breakfast Sandwich:

1. Make ready 2 Eggs
2. Make ready 4 slice of bacon
3. Get 2 slice of bread
4. Get 2 tsp Ground cinnamon
5. Take 1 dash Of milk
6. Prepare 1 pinch Of pepper for taste
7. Prepare 1 dash Maple syrup

In a large bowl, whisk eggs, milk, brown sugar, syrup and cinnamon. Dip each slice of bread into egg mixture. Top with scrambled eggs and final piece of French toast. Sprinkle with powdered sugar, garnish with fresh parsley, and pair with maple syrup for dipping.

Instructions

Instructions to make French Toast Maple Bacon Breakfast Sandwich:

1. On a griddle start cooking the 4 slices of bacon
2. Crack the egg and place on open space on griddle. Sprinkle pinch of pepper on the egg and let cook on both sides.
3. While all this is cooking in a mixing bowl mix 2nd egg, 2 teaspoons of cinnamon, and the dash of milk.
4. Take single egg off griddle and add the two slices of bread once dipped in egg/cinnamon mix. Let cook.
5. Take bacon off, set on paper towels.
6. After French toast is done add the eggs and bacon on top of bread and then add the other slice to the top and drizzle maple syrup on top and there is the greatest breakfast sandwich ever!

Spread both slices with peanut butter. Add a layer of sliced banana to one slice. Brush the sandwiches liberally with the egg wash with a pastry brush (but don't saturate the bread) and grill over medium/medium high heat in a nonstick skillet. A delicious French toast and bacon sandwich. Great recipe - perfect marriage of sweet and salty!

As simple as that Guide to Prepare French Toast Maple Bacon Breakfast Sandwich

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