Guide to Make Creamy Bacon & Mushroom Pasta

Marion Cobb   10/07/2020 08:46

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 757
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 201 calories
  • Creamy Bacon & Mushroom Pasta
    Creamy Bacon & Mushroom Pasta

    Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy bacon & mushroom pasta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Creamy Bacon & Mushroom Pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Creamy Bacon & Mushroom Pasta is something that I have loved my whole life.

    How to Make Creamy Bacon & Mushroom Pasta

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy bacon & mushroom pasta using 11 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Creamy Bacon & Mushroom Pasta:

    1. Make ready 250 g cooked linguine pasta (or spaghetti)
    2. Prepare 1 small can mushrooms
    3. Get 1/2 cup chopped bacon
    4. Prepare 1 cup heavy whipping cream
    5. Make ready 1/4 cup whole milk
    6. Get minced garlic & onion (as much as u like)
    7. Get 2 tbsp butter
    8. Prepare 3 tbsp grated parmesan
    9. Prepare 1 tsp flour
    10. Get Salt & pepper
    11. Prepare (You can adjust ingredients according to your liking)

    Instructions

    Instructions to make Creamy Bacon & Mushroom Pasta:

    1. Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan.
    2. In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes.
    3. Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring.
    4. Plate it and sprinkle some crispy bacon on top. Enjoy! 🙂

    As simple as that How to Prepare Creamy Bacon & Mushroom Pasta

    So that’s going to wrap it up for this exceptional food creamy bacon & mushroom pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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