Recipe of Bacon Wrapped Meatloaf

Laura McCormick   06/07/2020 02:52

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 301
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 118 calories
  • Bacon Wrapped Meatloaf
    Bacon Wrapped Meatloaf

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bacon wrapped meatloaf. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Bacon Wrapped Meatloaf is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Bacon Wrapped Meatloaf is something which I have loved my entire life.

    Browse Our Fast And Easy Meatloaf Recipes Collection. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner.

    Simple Way to Make Bacon Wrapped Meatloaf

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon wrapped meatloaf using 18 ingredients and 11 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Bacon Wrapped Meatloaf:

    1. Take Meatloaf:
    2. Get 1 lb. Ground beef
    3. Make ready 1 lb. Ground pork (I've also used lamb, it was delicious!)
    4. Make ready 4 peices of Italian bread, ripped into peices
    5. Make ready 1/2 cup milk
    6. Make ready 4 eggs, beaten
    7. Get 1 tsp salt
    8. Take 1 tsp pepper
    9. Make ready 1/2 tsp season salt
    10. Prepare 1/2 cup fresh chopped parsley
    11. Take 1 cup fresh grated parmesan cheese
    12. Get 1 package bacon
    13. Prepare Sauce:
    14. Get 1/2 cup ketchup
    15. Prepare 1 tsp. Ground mustard
    16. Take 6 tbsp brown sugar
    17. Take 4-5 dashes Worcestershire
    18. Get A few dashes of hot sauce or saracha (as much as you enjoy)

    Wap the weave around the beef loaf shaped mixture. Flip the bacon wrapped meat loaf upside down,making the ends of the bacon tuck under the loaf. Place the loaf in the center of the oven on a cookie sheet. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf.


    Instructions

    Instructions to make Bacon Wrapped Meatloaf:

    1. Preheat oven to 350°
    2. Place your peices of bread in a large mixing bowl and pour milk over top and allow to soak for a few minutes
    3. Once your bread has soaked up the milk, add in the rest of your meatloaf ingredients (besides bacon) and mix together thoroughly with your hands.
    4. Using a broiling pan (I believe this type of pan is important, so it can allow the grease to drain out and you won't be left with a soggy meatloaf) place your meat on your broiling pan and shape your meatloaf.
    5. Horizontally place each peice of bacon over your meatloaf and tuck the bacon underneath the meat at the bottom.
    6. Now make your sauce, simply just mix all ingredients together.
    7. Evenly coat meatloaf with just a few spoon fulls of the sauce.
    8. Place meatloaf uncovered in the oven and bake for 45 minutes.
    9. After 45 minutes, spread a few more spoon fulls of sauce over the meatloaf and place back in the oven for an additional 20-30 minutes
    10. (Tip: when the meatloaf is finished cooking, I like to slice it and put it back in the oven for 5-10 minutes)
    11. Serve with a spoonful of sauce with each slice! Enjoy!

    With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf. I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. This Bacon Wrapped Meatloaf has plenty of flavor, thanks to the addition of bacon wrapping itself around a good meatloaf base. Pour milk over the bread slices.

    As simple as that How to Prepare Bacon Wrapped Meatloaf

    So that’s going to wrap it up for this special food bacon wrapped meatloaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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