Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, french toast with caramalized bananas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
French Toast with Caramalized Bananas is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. French Toast with Caramalized Bananas is something which I have loved my entire life. They are nice and they look wonderful.
Serve the French toast piping hot, topped with spoonfuls of the caramelized bananas. Variation: Sliced apples, pears, nectarines or peaches are all meltingly delicious when caramelized in butter and sugar. Just substitute an equal amount of whichever fruit you prefer for the bananas.
How to Prepare French Toast with Caramalized Bananas
To get started with this recipe, we must first prepare a few ingredients. You can cook french toast with caramalized bananas using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make French Toast with Caramalized Bananas:
- Make ready 2 piece bread
- Get 2 eggs
- Make ready 1 banana
- Make ready 1 tbsp butter
- Get 1 tbsp brown sugar
- Take 1/2 tbsp ground cinnamon
- Get 1/2 tbsp vanilla
- Make ready dash milk
It's delicious, it's a great way to use up leftover bread, and it's really easy to assemble. This recipe for Easy French Toast With Caramelized Bananas is almost too good to be true. This simple breakfast is made extra delicious with a helping of decadent caramelized bananas. Add a healthy dose of maple syrup and whipped cream to start your day off right!
Instructions
Steps to make French Toast with Caramalized Bananas:
- First you're going to want to start the bananas. Melt the butter in a skillet. Chop the banana up and add to the butter a long with the brown sugar.
- Now the French toast mixture. Mix eggs, cinnamon, vanilla, and milk in a bowl.
- Heat up another skillet. Spray with Pam. Or butter. Just enough so the bread wont stick to the pan.
- Dip the bread in the mixture. Coat both sides. And lay in the pan.
- While the bread is cooking make sure to check on the bananas. Move around the pan. By this time you'll notice the caramelization happening to the brown sugar. You can add more if you'd like.
- Flip bread to cook both sides. Make sure its nice and crispy. You dont want soggy bread! Repeat with the other piece. If you have mixture left over make another piece!
- When everything is done top your french toast with butter (optional) and your caramelized bananas! And some syrup. And enjoy!
How to Make Banana Bread French Toast. Make the egg mixture: Whisk the eggs, cream, honey, and salt in a shallow dish. Heat the butter in a skillet over medium heat. Caramelized Banana French Toast is an irresistible breakfast option that takes little effort but tastes delicious. French Toast is a lovely breakfast or tea time treat and adding caramelized bananas to this classic recipe is a genius twist.
As simple as that How to Prepare French Toast with Caramalized Bananas
So that is going to wrap it up for this exceptional food french toast with caramalized bananas recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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