Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple crab meat tomato cream pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Simple Crab Meat Tomato Cream Pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Simple Crab Meat Tomato Cream Pasta is something which I have loved my entire life. They’re nice and they look fantastic.
Recipe of Simple Crab Meat Tomato Cream Pasta
To begin with this particular recipe, we have to prepare a few components. You can cook simple crab meat tomato cream pasta using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Simple Crab Meat Tomato Cream Pasta:
Make ready 200 grams Pasta
Make ready 1 can Canned tomatoes (cut)
Get 1 can Canned crab
Prepare 100 ml Heavy cream
Prepare 2 clove Garlic
Make ready 1 Red chili pepper
Prepare 1 Olive oil
Get 20 grams Butter
Prepare 1 tbsp Sugar
Instructions
Steps to make Simple Crab Meat Tomato Cream Pasta:
Add salt (not listed) to boiling water and cook the pasta until al dente. Mince the garlic.
Heat olive oil in a pan. Add the garlic and heat until fragrant. Add the red chili if you like.
Add the tomatoes together with the juice into a pan from Step 2, and cook until the liquid starts to bubble. Add the canned crab together with its stock as well as sugar.
When it starts to lightly boil, add butter to bring out the richness. Lastly, add the heavy cream, and season with salt and pepper (not listed).
Add boiled pasta to the pan and toss well with the sauce. Transfer to a plate.
As simple as that Recipe of Simple Crab Meat Tomato Cream Pasta
So that is going to wrap it up for this exceptional food simple crab meat tomato cream pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!