Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple upside-down french toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple upside-down french toast is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Apple upside-down french toast is something which I’ve loved my whole life.
In a flat dish, crack eggs and add milk, vanilla extract and cinnamon. Whisk until well combined then lay challah slices in mixture to coat and absorb it all. Place the apple wedges in a large mixing bowl, and toss gently with the lemon juice to prevent discoloration.
Recipe of Apple upside-down french toast
To get started with this recipe, we must first prepare a few components. You can cook apple upside-down french toast using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Apple upside-down french toast:
- Make ready 1/2 cup butter
- Prepare 1 1/4 cup dark brown sugar
- Take 3 granny smith apples, peeled, cored, and sliced
- Get 1 tsp ground cinnamon
- Make ready 1 loaf whole-wheat french bread cut into 1 1/2 in. thick slices
- Make ready 1 1/2 cup low fat milk
- Make ready 6 eggs
- Make ready 1 tsp vanilla extract
- Get 1 tsp ground nutmeg
- Make ready 1 cup toasted sliced almonds or chopped walnuts
Slice it up into thick slices that will absorb all that glorious custard. Eat a couple slices with slathered butter if you have extra to spare. The thick and chewy slices of French bread will result in a gorgeously browned top with crispy edges. Melt butter in large sauté pan and add sliced apples.
Instructions
Instructions to make Apple upside-down french toast:
- Combine butter and sugar in a saucepan. Heat over medium heat until bubbles appear, stirring frequently. Pour in a 13 X 9 baking pan and spread evenly on the bottom. Let cool. Place apple slices in rows, close together, on top of sauce in the pan. Sprinkle cinnamon on top. Place bread slices on top of apples.
- Combine milk, eggs and vanilla extract. Pour over bread in pan. Sprinkle nutmeg on top. Cover and refrigerate overnight.
- Preheat oven to 350°F
- Uncover pan and place in oven. Bake 60 min. or until golden brown and crispy on top. Scoop servings so that apple slices are on top. Spoon sauce from the pan over each serving. Sprinkle with almonds or walnuts if using.
Top apples with sugar and cinnamon and stir to incorporate. In a small saucepan, combine the brown sugar, butter and syrup. Run metal spatula around edges to loosen. Place heatproof serving plate upside down over skillet; turn plate and skillet over. Remove skillet, scraping any extra caramel from bottom of skillet onto French toast.
As simple as that Recipe of Apple upside-down french toast
So that is going to wrap this up with this exceptional food apple upside-down french toast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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