Recipe of Salty-Sweet Pork Stir-Fry with sweet potato

Clara Tyler   25/06/2020 22:21

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 243
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 204 calories
  • Salty-Sweet Pork Stir-Fry with sweet potato
    Salty-Sweet Pork Stir-Fry with sweet potato

    Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, salty-sweet pork stir-fry with sweet potato. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Salty-Sweet Pork Stir-Fry with sweet potato is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Salty-Sweet Pork Stir-Fry with sweet potato is something which I’ve loved my entire life.

    Guide to Prepare Salty-Sweet Pork Stir-Fry with sweet potato

    To get started with this recipe, we have to first prepare a few components. You can cook salty-sweet pork stir-fry with sweet potato using 10 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Salty-Sweet Pork Stir-Fry with sweet potato:

    1. Take 200 grams Thinly sliced pork
    2. Take 300 grams sweet potato
    3. Make ready 100 grams lotus root
    4. Take 6 shiitake mushroooms
    5. Make ready 1 Tbsp sugar
    6. Take 2 Tbsp mirin
    7. Prepare 1 Tbsp sake
    8. Take 2 Tbsp soysauce
    9. Get salt and pepper
    10. Prepare 1 Tbsp oil

    Instructions

    Steps to make Salty-Sweet Pork Stir-Fry with sweet potato:

    1. Slice the sweet potatoes and lotus root at approximately the same thickness. Cut the Shiitake mushrooms in to your preferred size. Mix sugar, mirin, and soysauce together.
    2. On a pan, spread the sweet potatoes and the lotus root, start heating (small - medium heat), wait until they are cooked (Turn up-side-down, sometimes).
    3. Add pork, shiitake mushrooms, and oil to the pan, season with sake, salt and pepper, stir until the pork is cooked.
    4. Add the mixed seasonings, stir until the seasonings are boiled down to a thick sauce. Stop the heat and serve.

    As simple as that Steps to Make Salty-Sweet Pork Stir-Fry with sweet potato

    So that is going to wrap it up for this exceptional food salty-sweet pork stir-fry with sweet potato recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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