Easiest Way to Prepare Otah French Toast

Henrietta Becker   10/09/2020 14:51

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 507
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 202 calories
  • Otah French Toast
    Otah French Toast

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, otah french toast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    I added all of the spices as suggested and enjoyed the taste, although I would probably use less nutmeg next time. I used the rest of a loaf of french bread that we had bought the night before, so that made it extra tastey. I also followed another reviewer's suggestion and covered the pan with a lid so the middle.

    Otah French Toast is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Otah French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Guide to Make Otah French Toast

    To begin with this particular recipe, we must prepare a few components. You can have otah french toast using 5 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Otah French Toast:

    1. Prepare 4 slice bread
    2. Make ready 1 packages otah paste (de-frozed)
    3. Take 2 eggs (beaten)
    4. Take 1 tbsp vegetable oil
    5. Prepare 1 maple syrup (optional)

    The only change I made was to use Pepperidge Farm's French Toast Bread. This bread is thick and very dense. During the cooking time the bread rises with a slightly crispy outside. Following the recipe in conjunction with the bread gives a wonderful result.


    Instructions

    Instructions to make Otah French Toast:

    1. Spread otah paste on bread. If there are huge chunks of fish, cut into smaller pieces and spread nicely.
    2. Heat frying pan with oil. Pan fry bread (otah side) until cooked.
    3. Cut into smaller pieces if desired.
    4. Dip bread into beaten egg, do not let it soak. Just dip and straight to the pan it goes.
    5. Fry until egg is cooked. If there's still a lot of egg left, dip and fry again until there's no more.
    6. Drizzle with some maple syrup (optional) and serve!

    So you think you know how to make French toast? Maybe you beat a couple eggs, a splash of milk, a quick dip, fry it up in some butter, and drizzle with a little syrup? But if you want truly amazing French toast, give this classic restaurant method a try. With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

    As simple as that Easiest Way to Prepare Otah French Toast

    So that is going to wrap it up for this exceptional food otah french toast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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