Recipe of Pork Stir Fry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, pork stir fry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork Stir Fry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pork Stir Fry is something that I’ve loved my whole life. They are fine and they look fantastic.

This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Pork stir-fries work well with many different cuts.

Guide to Prepare Pork Stir Fry

To get started with this recipe, we must prepare a few ingredients. You can cook pork stir fry using 11 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Pork Stir Fry:

1. Prepare 1/2 cup Julienne Carrots
2. Get 1/2 cup Sliced Mushrooms
3. Take 1/2 cup Julienne Red and Green Bell Pepper
4. Get 1 lb Pork (Sliced Thin)
5. Prepare 1/2 cup Soy Sauce
6. Take 2 tbsp Honey
7. Take 1/2 cup Oyster Sauce
8. Make ready 1 cup Chicken Broth
9. Make ready 2 clove Garlic (Sliced Thin)
10. Get 1/2 cup Broccoli (Chopped)
11. Prepare 1 tbsp Cornstarch

Stir-fried pork tenderloin or pork fillet can turn out tough and dry. This Pork Stir Fry is such an easy weeknight meal. Skip the take-out and make your own! This Pork Stir Fry is a quick and easy ground pork recipe with big flavours!

Instructions

Instructions to make Pork Stir Fry:

1. Slice pork into thin strips, and marinate with 1/2 cup of Soy Sauce. For best flavor, I would recommend marinating pork for at least 1-4 hours. Overnight taste amazing.
2. Julienne and chop all veggies. You want to make sure they are bite size, and around the same size to have equal cook time.
3. After all your prep is done, place oil in a skillet and turn burner to med-high and let the oil get hot. If you have a wok, I highly recommend using it for this dish. After oil gets hot, place pork in slowly. Be careful, and try not to burn yourself.
4. After pork cooks for couple minutes, you want to place in your veggies. You can use any kind of veggies for this dish. A helpfulp tip, whatever veggies you use, make sure harder veggies go in first since they will taken longer to cook. I did mine in this order; carrots, peppers, mushrooms, and broccoli. You want your veggies to still have a little crunch.
5. In a bowl mix in chicken broth, oyster sauce, honey, and corn starch. Mix very well and pour into your hot skillet or wok.
6. Cook until the sauce has slightly thickened. Remove from heat. Cook rice according to directions.
7. Plate and serve. Remember, you can add any kind of twist to it. Try different meats and veggies.

Thinly sliced strips of pork get stir-fried with vegetables like red. Enjoy this easy pork stir fry. By the way, you may add bell peppers too if you wish. Simply slice the capsicum into strips and stir-fry with the snow peas. Pork stir fry recipes are so easy to prepare and cook.

As simple as that Recipe of Pork Stir Fry

So that’s going to wrap it up for this special food pork stir fry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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