How to Prepare Prawn and Tuna Curry Cream Pasta

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, prawn and tuna curry cream pasta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Prawn and Tuna Curry Cream Pasta is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Prawn and Tuna Curry Cream Pasta is something that I have loved my entire life.

Guide to Prepare Prawn and Tuna Curry Cream Pasta

To get started with this recipe, we must prepare a few ingredients. You can cook prawn and tuna curry cream pasta using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Prawn and Tuna Curry Cream Pasta:

1. Make ready 100 grams Pasta
2. Prepare 50 grams Peeled prawns
3. Take 1/2 can - about 40 grams Canned tuna
4. Take 100 ml Heavy cream
5. Make ready 1 tbsp White wine
6. Take 5 grams Butter
7. Take 1/2 tsp Curry powder
8. Get 1 dash Salt
9. Prepare 1 Parsley (for garnish)

Instructions

Steps to make Prawn and Tuna Curry Cream Pasta:

1. Drain oil from the tuna. Add salt (not listed) to a pot of hot water and start boiling the pasta.
2. Heat butter in a pan and add the peeled prawns. When the colour changes, add white wine and cook to evaporate the liquid.
3. Add cream, tuna and a little salt, and simmer over low heat for 1-2 minutes.
4. Add curry powder and then the boiled pasta. Toss.
5. Transfer to a serving plate, garnish with chopped parsley and it's done.

As simple as that Guide to Make Prawn and Tuna Curry Cream Pasta

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