Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy cajun sausage and pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Cajun Sausage and Pasta is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Creamy Cajun Sausage and Pasta is something which I’ve loved my whole life.
How to Make Creamy Cajun Sausage and Pasta
To get started with this recipe, we have to first prepare a few components. You can have creamy cajun sausage and pasta using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Creamy Cajun Sausage and Pasta:
- Take 1 package smoked sausage
- Get 8 oz rotini pasta
- Get 2 cups heavy cream
- Get 1 tbsp Cajun seasoning
- Get 1 cup shredded Parmesan
Instructions
Steps to make Creamy Cajun Sausage and Pasta:
- Cook pasta according to directions on package.
- While your pasta cooks, cut sausage into small bite sized pieces, and cook over medium high heat for about 4-5 minutes.
- Add cream and Cajun seasoning to pan, stir and bring to a boil. Reduce heat and simmer 3-4 minutes or until sauce coats the spoon.
- Stir in Parmesan cheese and then add your pasta. Stir together and enjoy. I have found that this recipe doesn't keep well overnight, so eat up, no leftovers.
As simple as that Simple Way to Prepare Creamy Cajun Sausage and Pasta
So that’s going to wrap this up with this exceptional food creamy cajun sausage and pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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